This is an Example of a dinner menu.

It changes nightly, but the format stays the same.



From 6.30 pm                Dinner                    £42.00

 

Kiwifruit Salad

Three Onion and Parmesan Tart

Avocado and Yorkshire Blue Cheese Salad
 
Game Ballotine with Apple Jelly and Toasted Brioche

Lastingham Smoked Trout with Horseradish Sauce

***

Cream of Watercress

Ginger with a Hint of Lemongrass Sorbet

***

Poached Fillet of Whitby Halibut
Pernod Hollandaise Sauce

Roast Nut and Lentil Loaf

Roast Duckling
Sage and Onion Stuffing
Orange and Port Salad
Apple Sauce

Roast Rack of Kirkbymoorside Lamb
Yorkshire Sauce

Braised Venison in a Madeira Sauce

Grilled Fillet Steak Stilton

***

A Selection of Vegetables


***


Choice of Sweets
Served with Custard, Cream or Ice Cream

Mangoes

Treacle Tart

Lemon Meringue Roulade

Raspberry and White Chocolate Cake

Sticky Toffee Pudding with Butterscotch Sauce
 

Choice of Yorkshire Ice Creams
Vanilla, Ginger, Chocolate, Salted Caramel
Honeycomb, Strawberry, Cappuccino,
Diabetic Vanilla, Diabetic Strawberry,



Lastingham Sorbets
Elderflower, Mango and Ginger, White Currant

 ***

Yorkshire Cheeses
 

King Richard III
The Original Wensleydale

Wensleydale
From Hawes
 
Abbot’s Choice Cheddar
Mature Cheddar
 
Yorkshire Brie
 
Yorkshire Blue
A Mild, Soft, Creamy, Blue Veined Cheese

Swaledale Blue
A Smooth Nutty Flavour with a Slight Tang
 
Harrogate Blue
A Mellow Blue Flavour with a Hint of Pepper to Finish.
 
Katy’s White Lavender Cheese
Creamy Ewes Milk Cheese
 
A Selection of Cheese Biscuits

Chutney and Grapes

Lastingham Grange

Country House Hotel and Restaurant